Prompt: Tomato pie is irresistible because
Tomato pie is irresistible because it’s so simple, but it also reminds me of a very different kind of savoury. A pie that has become an everyday dinner accompaniment.
It tastes like a thin slice of pie or a baked potato – soft and crumbly – and is made of simple ingredients, like nutmeg, cinnamon, cloves, allspice, vanilla extract, etc.
I love a strong and complex dish that is also a good meal for the mind and body, so this recipe is perfect for sharing, as it’s a wonderful way to make something that’s more than just an appetizer.
To make it even more fun, check out this fun little experiment by our fabulous friend Mika and her family at her local diner in Canada:
I’ve also made this version of a savoury with mushrooms, tomatoes and ponzu, because I’m a fan of mushrooms.
This recipe works equally pretty well with rice, pasta or rice with pasta – and makes all the difference in the world.
4.8 from 1 review Tomato Pie Author: Annabelle